Harry BALLMANNApr 26, 20223 minGetting to know Monchiero Through the eyes of Luca Monchiero we can gain an insight into the region and the traditional ways of crafting Barolo wines.... Only...
Harry BALLMANNFeb 23, 20212 minWe get to know Busi Jacobsohn, the new English winery on the block...A lot has been said about Sussex based Busi Jacobsohn in recent weeks, most notably from Victoria Moore in The Telegraph, and high praise...
Harry BALLMANNDec 9, 20203 minWinemaker Interview: Samuel Guibert, Mas de Daumas GassacCépage speaks to the owner and winemaker of the 'first growth of Languedoc' estate, Mas de Daumas Gassac, Samuel Guibert about all things...
Harry BALLMANNDec 7, 20204 minWinemaker Interview: Tommy Grimshaw, Langham Estates Tommy of Langham has given an insight into his wine world. This is the first of a number of producer interviews we will be conducting,...